CHATEAU LE CROCK Château Le Crock is classified among the first Bourgeois growth Supérieur of the Médoc region. It produces wines which distinguishes themselves from others by their exceeding aromatic nose, their full-bodied structure and their finesse.

The politique of low quantité but high qualité and the production methode which are applied to Château Le Crock, are based on the same principals as those of Château Léoville Poyferré. This specific care in the vineyard and to the vinification enabled it to win the 1992 Crus Bourgeois`s Cup.

This estate, surrounded by the 2nd growth Château Cos d`Estournel and the 2nd growth Château Montrose has 32 hectares of vines and also a beautiful park and large meadows